Currently Browsing: Date Night In 7 articles

Creamy Kabocha Bolognese

Creamy Kabocha Bolognese with Hazelnut Pasta

Kabocha, or Japanese Pumpkin, is used here in place of tomato paste for a creamy, winter-friendly Bolognese that is both comforting, delicious and nutritious.

Lamb, Peas & Mint over Parmesan Polenta

Lamb, Peas and Mint over Parmesan Polenta

InstaPot-braised and shredded lamb in its juices, served over parmesan polenta with legumes and herbs create wonderfully delicious layered flavor + texture.

Moroccan-Spiced Butternut Squash Soup

Moroccan-Spiced Butternut Soup

Creamy butternut is roasted along with red onion and carrot then pureed with homemade chicken bone broth in this comforting classic winter soup. We amp up digestive support with a moroccan-based spice blend. (Shredded lamb, cream & pepitas shown on top, optional.)

Potato Leek Soup, or Vichyssoise, with Truffle and Gruyere Added

Truffle-Gruyere Vichyssoise

This recipe proves that food can be decadent *and* nutritious. We replace heavy cream with pasture-raised half & half, bone broth, and a healthy dose of alliums pureed into this lovely comforting winter soup. Generous bouquet of herbs & torn croutons serve up layers upon layers of flavor and texture.

Lamb Meatballs with Cinnamon Herb Tomato Sauce

Lamb Meatballs in Cinnamon-Herb Tomato Sauce

Grass-fed Lamb in a lightly spiced tomato sauce with a balance of citrus and mint. Stunning for date nights and dinner parties, both.

Stuffed Piquillo Peppers with Roasted Pepper Cream Sauce

Meat, Rice & Goat Cheese Stuffed Piquillo Peppers

A completely handmade recipe based on a lovely tapas we had at Toro Bravo. Exquisitely spicy, creamy and rich. Decadent!

Creamy Vegetable Bisque Soup, Served Here with Chicken Breast & Parsley

Creamy Vegetable Bisque

The bisque that will make you never want boxed tomato soup again.

Dinner In Provence
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