Currently Browsing: Hot & Sunny 7 articles
A classic family spaghetti recipe that is loaded up with lean clean protein & lots of veggies.
Yep – pasta’s healthy in reasonable portions! We use pastured, nitrate-free bacon, organic frozen peas and pastured organic dairy. An easy, quick, family-friendly weeknight dinner. Use any type of pasta and make it your own.
A fun, finger-friendly version of bruschetta made with fresh cherry tomatoes and plenty of raw garlic. Yum!
The recipe that’s not a recipe at all – it’s a Meal Prep! Perfect for dinner after a stressful day.
The king of all comfort salads – perfect for fatigue, illness and stress. Grass-fed, grilled flank or top sirloin tastes best – along with a 7-minute soft boiled farm egg. Lemon-garlic dressing brightens everything up and pulls it all together.
This pretty Farmer’s Market napa cabbage and the unusual pairings completely redefine the concept of coleslaw. Versatile with protein as an entree salad or by itself as a side – but especially good as a taco-topper.
The bisque that will make you never want boxed tomato soup again.